Bitter Gourd or bitter melon also called Karela in Hindi, is a popular vegetable in India. Not many people like this veggie but I happen to love this veggie. In order to cook this veggie you need some cooking technique to minimize the bitterness and enjoy the vegetable. Usually I made simple stir fry with lots of [...]
Archive for the ‘Curries’ Category
Stuffed Bitter Gourd(Bharwa Karela)
Posted: May 23, 2012 by incidentalcooksuman in Curries, Indian FoodTags: Curry, bitter gourd, bitter melon, sabzi, stuffed, dinner, Indian food, karela, bharwa
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Parwal/Parora (Pointed Gourd) Aloo Sabzi
Posted: August 22, 2011 by incidentalcooksuman in Curries, Indian FoodTags: aloo, bihari style, Indian food, indian spices, parora, parval, parwal, pointed gourd, potatoes, sabji, sabzi, side dish, subji, vegetable
Last weekend we went to Edison, New Jersey with our friends to get Ganesha Idol for forthcoming puja at their place, we also visited one Indian grocery store. I was total lost in that store. After so many years I was seeing a big Indian grocery store, with indian music all around and the best thing was I was able [...]
